I recently discovered the magic of onigiri. Onigiri is a Japanese food that’s made of rice, salt, and usually nori (seaweed) although there are other types of onigiri too. Onigiri can be found in any shape or form though it’s usually depicted as a triangle.
The “magic” of onigiri lies in that it’s a fairly low fat snack – definitely less than the bags of chips you dote on everyday – and can easily be made at home. I found my onigiri recipe online (link given below), but I usually add some other ingredients/seasoning to it.